Irish Cream Bread Puddings…..GAH!!

These are so delicious…I just…I just don’t even know what to say.  Make them and you’ll see what I mean. You can see all the shenanigans on the vid above.  Recipe in print is below: Irish Cream Bread Pudding: Makes four small-ramekin sized bread puddings 4 cups cubed French bread 3 eggs 1/4 cup half n half 1/4 cup Bailey’s Irish Cream 1/4 cup sugar 1/4 cup melted butter (cooled to almost room temp) 1/4 cup additional melted butter to line the ramekin dishes Chocolate Ganache: Recipe HERE Fresh Whipped Cream:  1 cup heavy whipping cream, 2 Tbs sugar.  Whipped at […]

Corned Beef, Cabbage, Potatoes and Carrots. “Fah Gahds SAKE!!”

Okay, THIS is delicious.  For full instructions and shenanigans, including my list of how to live the “Irish Way” watch the vid below. This is another one of my pressure cooker recipes.  I usually make corned beef in the crockpot, but I just got a new pressure cooker and I’m dang excited about it. Instructions/recipe: Put one corned beef, plus the contents of the spice packet in your pressure cooker.  Add 5-6 whole, peeled potatoes and one whole bottle of Guinness beer.  Set to the “chicken/meat” setting and shift time selector to “medium”.  The pressure cooker will heat up for about 10 minutes, then […]

Irish Soda Bread

Easy, frugal and it comes together in a snap:  It’s Irish Soda Bread.  You know those Irish mothers didn’t have time to mess around! Like I say in my live-recorded vid below – real Irish soda bread contains only flour, salt, leavening agents and buttermilk.  Mix it with a spoon, roll the dough around enough to make a nice ball (it will be sticky on the inside), bake it at a high heat to crisp the outside, and you’ll have bread for your family in about 40 minutes total. Recipe: 4 cups flour 1/2 teaspoon salt 1 tablespoon baking soda 1/2 teaspoon baking powder 2 cups buttermilk Bake […]