Ingredients: The Cake: 4 cups all purpose flour 1/2 cup sugar 1/2 cup powdered milk. 1 1/2 teaspoon salt 2 eggs 1 cup water 1/4 cup melted butter Filling: 1/4 cup softened butter 1/2 cup dark brown sugar 2 tablespoons cinnamon Glaze: 1/2 cup softened butter 4 ounces softened creamRead More →