Pre-cooked chicken is my secret weapon when throwing together dinner in a flash. You can use rotisserie chickens from the store, or pre-cooked chickens that you’ve prepared yourself. It’s so easy and economical (and stress reducing) to know that you have something in your fridge that can be made intoRead More →

This is the recipe I make every Friday night for our “Pizza Movie Night”. As you can see from the unaltered video, the time start-to-finish for starting this dough is a little over three minutes. The ease and expediency of this recipe is why I have been able to maintainRead More →