sugar cookies

I made a full batch of sugar cookies, which make A LOT of cookies. So if you’re feeding a bunch of kids or taking these for your coworkers, you’ll be good. If you don’t want to bake 4-6 dozen cookies, just use the enough dough for your project and freeze the rest for Christmas! Or, you could just halve the recipe. I made 1/2 the buttercream recipe in the video. But if you want to make a full batch, just go ahead and freeze what you don’t use. Christmas is just around the corner, after all.